Louisville, KY, USA – DDW “The Color House” and Keeping It Kleen announce the winners of their Recipe Contest, held on the social network Pinterest during March and April 2013. DDW is proud to cosponsor this online contest with Keeping …
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D.D. Williamson (DDW) IFT Food Expo, 2013 Preview Booth 2352 Come visit The Color House – where creativity blends with advanced technical capability to bring color ideas to life for customers. DDW’s wide array of natural coloring, along with its …
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DDW has named its new “Pumpkin Bisque” hue the Featured Color for March and April 2013. Pumpkin Bisque is a contemporary, naturally derived fruit and vegetable hue for product developers working on food and beverage product applications. Pumpkin Bisque was …
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By Jeff Gelski (Jgelski@sosland.com) As the food and beverage industry makes progress in using naturally-sourced colors in more applications, emulsions are taking on a bigger role. “This is an area of innovation for sure,” said Jody Renner-Nantz, global applications scientist …
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D.D. Williamson (DDW) forecasted “Cranberry Nectar” as the red hue of 2013. In addition, company officials designated Cranberry Nectar as DDW’s “Color of the Month” for February 2013. DDW’s new, fruit-based red hue demonstrates how new consumer products trend toward …
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LOUISVILLE, KENTUCKY, USA – (27 MARCH, 2013) — D.D. Williamson, “The Color House”, conducted an informal taste test this month with two dozen students. The students, aged sixteen to eighteen  years old, were presented with carbonated drinks in three different hues …
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DDW hires Laura Medina as Customer Support Scientist LOUISVILLE, KENTUCKY, USA — (26 March 2013) — D.D. Williamson announces the hiring of Laura Medina as Customer Support Scientist at the DDW Global Support Center in Louisville. Medina’s role includes completing …
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LOUISVILLE, KENTUCKY, USA — (12 March 2013) – To celebrate this month’s Global Food Safety Conference in Barcelona and recertification to the Global Food Safety Initiative (GFSI) standard, D.D. Williamson (DDW) announces an on-line photo contest to feature food recipes …
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Flavor and Ingredient Trends for the New Year Get familiar with ingredients to combat obesity and aging, natural sweeteners and colors, and exotic fruits and grains. By Mark Anthony. PhD., Technical Editor. Excerpt from Food Processing magazine, January 2013, pp …
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Louisville, KY, USA – DDW associates Jennifer Guild, Campbell Barnum and Brittany Thompson all made LinkedIn’s list of Top 10% Most Viewed LinkedIn Profiles in 2012. LinkedIn, the social network for business professionals, now has over 200 million members. LinkedIn …
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