News and Press

Natural Color Demand Is Especially High in These Food and Beverage Markets

17 November, 2016
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The following was taken from the Article Natural Color Demand Is Especially High in These Food and Beverage Markets on Nutritional Outlook. It’s one of the first things consumers notice about a food or beverage product: color. But with clean-label demand spreading across the market, colors are increasingly about more than just what meets the […]

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The Need for Colors in the Food Industry

29 September, 2016
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The following was taken from the article The Need for Colors in the Food Industry in Asia Pacific Food Industry, September 2016. Natural Colours are increasingly replacing synthetics in Asia Pacific, but as these formulation changes are made, more technical expertise is often required to create colours with the right hue and stability. By Bryan […]

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DDW LAUNCHES COLORING FROM NOVEL VEGETABLE SOURCE

08 July, 2016
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“Our customers prefer documented control from seed to sale, and we’re excited to provide a new solution using a domestic crop that’s a sustainable, scalable source of color,” said Elaine Gravatte, president and chief operating officer, DDW Inc. A prototype of DDW’s purple corn color received the NEXTY award for “Best New Ingredient” at the […]

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